Pasta Design
A conceptual pasta design project focused on creating an innovative yet manufacturable pasta shape. Developed within a limited timeframe, the design balances aesthetics with functionality, considering factors such as cooking efficiency, texture, and structural integrity for mass production.
Task
My task was to design a pasta shape suitable for mass production as part of a week-long warm-up project in the studio class.
Role/Services
Academically
Istanbul Technichal University
Category & Year
©2022
